According to the Mass. Market column of The Patriot Ledger, the people behind Dickey's Barbecue Pit are looking to open two branches of the restaurant somewhere around Boston. The article mentions that Dickey's recently opened its first Massachusetts location in Seekonk (which is also its first restaurant in New England), and the chain is planning to open a branch in Rhode Island at some point.
According to its website, Dickey's first opened in Dallas, TX, in 1941, with that original location still being in operation today. Currently, there are more than 150 locations across the country, with the possibility of their being a total of more than 200 locations within the next year or so. The chain features such items as pulled pork, brisket, pork ribs, Virginia-style ham, Polish sausage, barbecue beans, and macaroni and cheese.
The website for Dickey's Barbecue Pit can be found at: http://www.dickeys.com/
For more information on the possible opening of Dickey's Barbecue Pit in the Boston area, please go to the link below.
The Dickey’s barbecue chain is cooking up plans to expand into the Boston area
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