A new Chinese dining spot that focuses on dumplings has opened in Boston.
According to a poster (Geoff Wong) within the Friends of Boston's Hidden Restaurants Facebook group page, Spring Shanghai Pan-Fried Buns is now open in the Fenway neighborhood of the city, moving into a space on Peterborough Street near the Kilmarnock Street intersection. The Toast site shows such items as pan-friend buns, wonton soup, noodle soup at the new spot, which appears to be open for lunch and dinner six days a week (they are closed on Tuesdays).
The address for Spring Shanghai Pan-Fried Buns is 90 Peterborough Street, Boston, MA, 02215.
[A related post from our sister site (Boston's Hidden Restaurants): List of Restaurant Closings and Openings in the Boston Area]
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