Ever since I returned from New York City, I have had a craving for some good deli food, including corned beef, potato pancakes, kasha, noodle pudding, chicken soup, and knishes. But aside from a handful of average-to-good delis, I don't really know where to go. I do like Maxie's in Stoughton and Joan and Ed's in Natick, but they are a bit too far away to go to on a regular basis. And Rubin's is just too expensive.
I hope that one of these days, a great new deli opens up in Boston. But I'm not holding my breath; Manhattan certainly has it all over Boston when it comes to good delicatessens, that's for sure.
Tags: Boston deli delis
