Eater Boston is reporting that The Table at Season to Taste is now open on Mass. Ave., with the farm-to-table spot being set up to accommodate 20 diners per seating for four-course prix fixe meals. The people behind the new restaurant are Robert Harris, who owns Season to Taste and comes from such places as East Coast Grill and Rialto, and chef Carl Dooley, who is competing in this season's "Top Chef" and had also worked at Craigie on Main between Cambridge's Central Square and Kendall Square.
Dinner at The Table costs $65 per person, with the dining spot being open from 5:30 PM to 10:00 PM Tuesday through Saturday.
The address for The Table at Season to Taste is 2447 Massachusetts Avenue, Cambridge, MA, 02140. Its website can be found at http://www.cambridgetable.com/
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[A related post from our sister site (Boston's Hidden Restaurants): List of Restaurant Closings and Openings in the Boston Area]
