A brand new Mediterranean restaurant that has been a long time in the making is on the verge of opening in downtown Boston.
According to an article from Eater Boston, Servia is planning to open on State Street on October 13, with the new spot featuring "modern" Eastern Mediterranean fare and being open for breakfast and lunch initially, with dinner service coming October 26. We have been told that Ozcan Ozan of the now-closed Sultan's Kitchen (which was also on State Street) is the chef there, and that while it initially looked like Servia would focus on Turkish fare, it will now also feature dishes with other Mediterranean influences as well, including food items with Israeli, Greek, and other leanings. (Its menu includes such items as Israeli bagels with labneh, spanakopita, lentil soup, falafel wraps, moussaka, pastitsio, ancient grain "pitza," and beef kofte.)
Sultan's Kitchen closed around the beginning of 2018 after more than 35 years in operation.
The address for Servia is 126 State Street, Boston, MA, 02109.
[Earlier Article]
Servia Is Planning to Open in Downtown Boston; Ozcan Ozan (Sultan's Kitchen) Behind It
[A related post from our sister site (Boston's Hidden Restaurants): List of Restaurant Closings and Openings in the Boston Area]
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