Downtown Lynn will soon be home to the Blue Ox, a casual family restaurant. The Blue Ox will be moving into the space on Oxford Street that was formerly occupied by the Downtown Bistro, and before that, the Oxford Street Grill.
According to the restaurant's Web site, the executive chef and partner of the Blue Ox Bistro (Matt O’Neil) has worked at such top Boston restaurants as Prezza and No. 9 Park. The site also has a menu up, showing such items as tomato and corn bruschetta, pasta fagioli, a fried haddock sandwich, tagliatelle bolognese, grilled swordfish, and veal saltimbocca.
The Blue Ox should be opening sometime in early April at 191 Oxford Street in the heart of Lynn. Web site: http://www.theblueoxlynn.com/
