Third Annual Bubbles and Bites to Be Held Wednesday, December 9, 2009

A culinary event to help prevent skin cancer is coming to Boston early this month. The third annual Bubbles and Bites will be held at the Ritz-Carlton, Boston Common on Wednesday, December 9, at 6:00 PM. The event, which is co-hosted by Curt and Shonda Schilling, will benefit the SHADE Foundation of America, a non-profit organization that aims to prevent skin cancer through education.

Bubbles and Bites will feature a number of well-known Boston chefs, including Chef Todd English of Olives in Charlestown, Chef Dante de Magistris of Dante in Cambridge, Chef Jeffery Fournier of 51 Lincoln in Newton Highlands, Chef Jonathan Olson of The Ritz-Carlton, and several others. There will also be champagne stations as well as a silent auction.

Ticket prices are $150 for a regular ticket and $250 for a VIP Ticket, which includes entrance into pre-event VIP reception. Tickets are available online or at (602) 424‑7190 until Tuesday, December 8, and will not be available at the door.

The address for The Ritz-Carlton, Boston Common is 10 Avery Street (between Tremont Street and Washington Street) in Boston. The phone number for the hotel is (617) 574-7100.

For more information on the Bubbles and Bites culinary event in Boston, please go to the link below:

Bubbles and Bites, Boston >> SHADE Foundation