Crazy Dough, which presently has locations in Harvard Square, Park Plaza, and the Back Bay, features three types of pizza--Sicilian, brick oven, and fire grilled. Some of their options for pizza include balsamic glaze, potato bacon cheddar, BBQ chicken, rueben, and roasted portobello and goat cheese.
An email from Crazy Dough has indicated that they are hoping to be open in Brighton by the end of May.
[August 19 update: A Twitpic photo from BostonTweet indicates that Crazy Dough in Brighton is now open for business.]
The location for the new Crazy Dough is 2201 Commonwealth Avenue (by Lake Street), which was formerly home to French Press, a coffee shop that closed in the summer of 2009.
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