Highlights for the Week Ending September 25, 2015

Several more stories and articles focusing on the Boston-area restaurant scene came out over the past week, including a well-known executive chef opening her very first dining spot, a restaurant group opening a new place in Harvard Square, and a nationally-recognized chef and restaurateur opening a new spot in Quincy. In addition, our sister site (Boston's Hidden Restaurants) included an updated review of a beach bar in Hull, a photo of a breakfast sandwich from a cafe in Dorchester, and an updated review of a Greek restaurant at a local airport.

Below are links to these and other items from the past week:

Boston Restaurant Talk

Nicki: Greek Kitchen Planning to Open in Boston's Fenway

Rachel Klein to Open RFK Kitchen in Needham

New Restaurant from The Grafton Group Plans to Open in Cambridge's Harvard Square

Barbara Lynch and Kerri Lynch-Delaney to Open Italian Restaurant in Quincy

Kendall Food Court in Cambridge to Reopen

Boston's Hidden Restaurants

Updated Review: Barefoot Bob's Beach Grill in Hull, MA

New Photo: Bacon, Egg, and Cheese Wrap from McKenna's Cafe in Dorchester, MA

New Photo: Arancini from the Inn at Bay Pointe in Quincy, MA

Updated Review: Taso's Euro-Cafe in Norwood, MA

New Photo: Pepperoni Pizza from Picco in Boston, MA

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