Highlights for the Week Ending February 26, 2016

Several more stories and articles focusing on the Boston-area restaurant scene came out over the past week, including a highly-anticipated pizza spot coming to Brookline in early April, a chain of restaurants known for their wings coming to Boston, and an award-winning donut place popping up in a new location. In addition, our sister site (Boston's Hidden Restaurants) included a new review of a restaurant in Brookline, a photo of a sandwich from a Quincy bar, and an updated review of an Italian and Greek dining spot in Braintree.

Below are links to these and other items from the past week:

Boston Restaurant Talk

Stoked Wood Fired Pizza Plans to Open in Brookline's Washington Square April 1

City Winery to Open in Boston

Native Grill and Wings to Come to Boston

La Bodega by Salts to Open in Watertown

Kane's Donuts Is Opening within The Pop-Up at The Street in Chestnut Hill

Boston's Hidden Restaurants

New Review: Brothers Restaurant in Brookline, MA

New Photo: Turkey Club from Cagney's in Quincy, MA

New Photo: Chicken Tenders from Joe Sent Me in Cambridge, MA

Updated Review: Maria's Restaurant in Braintree, MA

New Photo: Chili from Brothers Restaurant in Brookline, MA

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