It looks like another celebrity chef will be opening a restaurant at a new complex in a red-hot section of Boston.
According to an article in The Boston Globe, Masaharu Morimoto is going to open Momosan Ramen Boston at the upcoming Hub Hall within Hub on Causeway by North Station, with the dining spot being the only standalone restaurant within the food hall. The new location of Momosan--which will feature ramen, sushi, bar snacks, grilled items, and sake--will join a location of Momosan Ramen & Sake in Manhattan along with two others in Seattle and Waikiki, and it will also be located near Guy Fieri's Tequila Cocina, which opened upstairs at the Hub on Causeway a couple of months ago.
Masaharu Morimoto is perhaps best known for being on the Japanese cooking show Iron Chef as well as Iron Chef America; he has also opened a number of restaurants in addition to Momosan Ramen.
The website for Momosan Ramen & Sake can be found at http://momosanramen.com/
by Marc Hurwitz (Also follow us on Twitter at @hiddenboston)
[Related article from our sister site (Boston's Hidden Restaurants): Slideshow--Twelve Food Items from Asian Restaurants in the Boston Area]
