A new Thai and Asian fusion restaurant is on its way to Boston, and it will be opening in a tiny space by the waterfront.
According to an article from Eater Boston, Thazia is planning to open on the promenade of the Innovation and Design Building in the city's Seaport District, setting up shop in a shipping container that it will lease initially for one year. The post mentions that Panupak Kraiwong--who founded Dakzen in Somerville's Davis Square (and has since moved on)--is opening the new takeout spot and that he will be working with chefs Faye Prapawicha and Sasirin Siwayawirote to offer a seasonal menu that includes Southern Thai fare along with "a melting pot of Asian food," while ramen will apparently be part of the offerings.
If all goes well, Thazia plans to open on February 2.
The website for Thazia can be found at https://thazia.com/ while its Instagram page is at https://www.instagram.com/thaz1a/
[February 23 update: Eater Boston states that Thazia is now open.]
[A related post from our sister site (Boston's Hidden Restaurants): List of Restaurant Closings and Openings in the Boston Area]
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