On Friday, April 4, the 11th annual Cooking for a Cause will take place at the MIT Media Lab on Amherst Street in Cambridge, with the event going from 6:00 PM to 10:00 PM. A number of familiar folks within the Boston-area restaurant scene will be offering food and drink at the event, including Will Gilson (Puritan & Company), Joy Richard (Citizen Public House), Michael Leviton (Area Four), Chris Coombs (Deuxave, Boston Chops), Tzurit Or (Tatte), and many others, with a silent and live auction also taking place along with music from the Winker Orchestra.
Tickets to Cooking for a Cause cost $125, with proceeds going to the East End House Community Center, a nonprofit social service center that has been around since the 1800s. For more information, go to the following link:
http://www.eastendhouse.org/
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