Thursday, May 22, 2014

Chefs in Shorts to Take Place at the Seaport World Trade Center in Boston, June 20, 2014

A "grill-off" returns to Boston once again in June, and a number of local chefs will be participating.

On Friday, June 20, the 17th annual Chefs in Shorts will be held at the Seaport World Trade Center along the Boston waterfront from 7:00 PM to 9:30 PM, with chefs creating dishes for guests in an outdoor setting (desserts, beer, and wine will also be offered). A few of the chefs participating in the event include Paul Wahlberg (Alma Nove),  Paul Sussman (Back Deck), Matt O'Neil (Blue Ox), Jason Albus (Fairsted Kitchen), Andres Cruz (Lucca), Anthony Caturano (Prezza), Jose Duarte (Taranta), Andrew Hebert (Trade), Suzi Maitland (Trina's Starlite Lounge), and many others.

Tickets to the 2014 Chefs in Shorts cost $80, with proceeds benefiting Future Chefs, a local non-profit school-to-career program that focuses on the culinary arts.

For more information on this event, please go to the following link:

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