An email sent by the Regan Communications Group indicates that the Fifth Annual Chefs for the Cure will be held at the Residences at W Boston on Thursday, April 11 starting at 7:00 PM (6:00 for VIP). The event, which benefits The Massachusetts Affiliate of Susan G. Komen for the Cure (Komen MA), will have food tastings, a silent auction, and raffle giveaways, with chefs such as Jose Duarte (Taranta), Keenan Langlois (Sterling's), Ben Lacy (Tastings Bar and Bistro), Brian Reyelt (Citizen Public House and Oyster Bar), and others participating.
Tickets to the 2013 Chefs for the Cure cost $125 (valet parking is included in the price), with VIP tickets being $175 and including a private reception, cooking demonstration, and tasting with Jose Duarte.
For more information on this event, please go to the link below.
http://www.kintera.org/site/c.6oIKJVPrGaISF/b.7938771/k.BDFC/Home.htm
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