Last month, we told you that three well-known people within the Boston restaurant scene started blogging for The Boston Herald. Add a fourth to that list, as the owner of a popular cupcake shop in Somerville has just joined the team.
According to her Facebook page, Sara Ross of Kickass Cupcakes on Highland Avenue is now writing for the Herald's Forklift blog. Her first post was published today, and the topic is making "cuptails" (cupcakes topped off with alcohol). A link to the article can be found below.
"Cuptails" by Sara Ross
In November, Roger Berkowitz (Legal Sea Foods CEO/president), Lydia Shire (chef/co-owner of Scampo and culinary director at Towne Stove and Spirits), and Domingo-Martin Barreres (master mixologist at Market by Jean-Georges) also signed on to Forklift, joining other bloggers such as Kerry Byrne, Mary Ann Esposito, Sara Gaynes, and Laura Raposa.
Our earlier article on the Herald's Forklift blog:
Roger Berkowitz, Lydia Shire, Domingo-Martin Barreres to Blog for the Boston Herald
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