Showing posts with label cider. Show all posts
Showing posts with label cider. Show all posts

Tuesday, June 08, 2021

Bantam Cider in Somerville's Union Square Is Closing

A local cider company and taproom is saying farewell.

According to Patrick Maguire of Maguire Promotions & Hospitality Consulting, Bantam Cider in the Union Square section of Somerville is closing down, with an Instagram post from the Merriam Street place saying the following:

...as we look into the future, and having recently evaluated various scenarios, we understand now more than ever before, that we would ultimately need to make some compromises to continue to grow. The most obvious would have us rethink our choice of ingredients and processes to reduce our expensive production costs. While this could be a savvy business decision, it just isn't something we want to do, nor is it something we're willing to hand off to someone else to do. In fact, we believe it's the kind of compromise that would kill what we've always considered the ethos of Bantam. And faced with this as an inevitable predicament, we've decided to retire Bantam Cider as it is today, something we're proud of.

The note mentions that Bantam's ciders will be available in retail stores for a few more months.

Bantam Cider first opened its facility in 2014, with its cider taproom being the first to open in the entire state; the company eventually ended up producing more than a dozen varieties of ciders, including ones that were available all year long, limited ciders, and ciders only available at the taproom.

The address for Bantam Cider is 40 Merriam Street, Somerville, MA, 02143. Its website can be found at https://www.bantamcider.com/

by Marc Hurwitz (Also follow us on Twitter at @hiddenboston)


[A related post from our sister site (Boston's Hidden Restaurants): List of Restaurant Closings and Openings in the Boston Area]


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Friday, October 23, 2020

Artifact Cider Project Opens The Station Taproom in Cambridge's Central Square

Earlier this year, it was reported that a craft cider company that has bounced around a bit was coming back to the Boston area once again with a brand new taproom on the way. Now we have learned that it has very quietly opened its doors.

According to a source, Artifact Cider Project opens The Station in the Central Square section of Cambridge today at 4:00 PM, taking over the former Economy Hardware space on Mass. Ave. between Brookline Street and Sidney Street. The new place joins their taproom, production cellar and retail area in Florence called "The Cellar," which became the company's new home after starting out in a garage in Springfield in 2014, than moving to a facility in Everett three years later before heading back west.

The address for The Station taproom in Central Square is 438 Massachusetts Avenue, Cambridge, MA, 02139. The web page for the place can be found at https://www.artifactcider.com/taproom-cambridge

[Earlier Article]
Artifact Cider Project to Open Taproom in Cambridge's Central Square

by Marc Hurwitz (Also follow us on Twitter at @hiddenboston)


[A related post from our sister site (Boston's Hidden Restaurants): List of Restaurant Closings and Openings in the Boston Area]


Please help keep Boston Restaurant Talk and Boston's Hidden Restaurants going by making a one-time contribution or via a monthly subscription. Thanks! (Donations are non-deductible.)

Thursday, January 16, 2020

Artifact Cider Project to Open Taproom in Cambridge's Central Square

A craft cider company that got its start in Western Massachusetts then moved to the Boston area before moving back to the western part of the state is returning to the Boston area once again.

According to an article from Boston Magazine, Artifact Cider Project is planning to open a taproom in an as-of-yet undisclosed space in the Central Square area of Cambridge, joining its taproom in Florence. The business started out in 2014 with its first home being in a garage in Springfield, with the company moving to Everett three years later before moving to its current home in Florence where it has a production cellar and retail area along with its taproom.

The article indicates that production of Artifact's ciders will continue to be done in Florence, and that the Cambridge taproom could offer snacks in addition to cider, though the exact plans for the taproom--which hopes to open this spring--are still in the works.

The website for Artifact Cider Project can be found at https://www.artifactcider.com/

[September 25 update: A poster within the Friends of Boston's Hidden Restaurants Facebook group page mentions (via a Facebook post from the business) that Artifact Cider will be opening at 438 Mass. Ave., which is the old Economy Hardware space between Brookline Street and Sidney Street.] by Marc Hurwitz (Also follow us on Twitter at @hiddenboston)


[A related post from our sister site (Boston's Hidden Restaurants): List of Restaurant Closings and Openings in the Boston Area]


Please help keep Boston Restaurant Talk and Boston's Hidden Restaurants going by making a one-time contribution or via a monthly subscription. Thanks! (Donations are non-deductible.)

Tuesday, September 22, 2015

Downeast Cider to Expand to Boston Harbor Shipyard in East Boston

A few months ago, we reported that a local company that makes hard cider had outgrown its home and needed to find a new space. Now we have learned where its new home will be.

According to an article in Boston Magazine, Downeast Cider in Charlestown will be expanding to the Boston Harbor Shipyard on Marginal Street in East Boston, with the 16,000-square-foot space tripling its production space and allowing them the potential to produce ten times the amount of cider that they make now. (Currently, they produce 20,000 barrels per year out of their Terminal Street space.) The article says that the East Boston space will need major renovations, but if all goes well, Downeast Cider could be up and running in their new home in the middle of 2016--and they hope to extend the lease in Charlestown while the new facility is being brought up to speed.

Downeast Cider first started out in Maine back in 2011.

[August 17, 2016 update: A message from the place indicates that Downeast Cider is getting ready to expand into its new facility in East Boston, possibly being up and running (and starting public tours) sometime in September.]

[August 19, 2016 update: A new message from Downeast Cider states that tours officially begin September 30, with more information given on a booking/calendar page.]

[Earlier Article]
Downeast Cider in Charlestown Looking for Larger Space

Follow us on Twitter at @hiddenboston


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Friday, May 08, 2015

Downeast Cider in Charlestown Looking for Larger Space

It looks like a local company that makes hard cider has outgrown its current home and will need to move.

According to an article in BostInno, Downeast Cider in Charlestown has grown so much that it has maxed out its space on Terminal Street and is looking for a larger facility. The post says that the cidery has to find a new space as soon as possible and has already looked at one site--the East Boston shipyard--though the deal ended up not working out. The people behind Downeast Cider would like to stay as close to Charlestown as possible, eyeing spaces that ideally range in size from 15,000 to 25,000 square feet that would allow them more space for storage, increased tank capacity, and tastings/tours.

Downeast Cider first started out in Maine in 2011.

The current address for Downeast Cider is 200 Terminal Street, Charlestown, MA, 02129. Its website can be found at http://downeastcider.com/

Follow us on Twitter at @hiddenboston


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Thursday, March 19, 2015

Belkin Family Lookout Farm in Natick Plans to Add Hard Cider Taproom

An historic farm in South Natick is making plans to sell hard cider, and it has just been given approval to let customers taste samples of it on the premises.

According to an article in Wicked Local Natick, town selectmen have voted in favor of a pouring permit that would allow patrons at Belkin Family Lookout Farm to try the cider in a taproom area that the business plans to produce and sell. The post says that the Pleasant Street farm is not looking to set up a restaurant, though they would like to offer some food at some point in addition to cider tastings if they are approved of a common victualler's license. Selectmen do say that while the pouring permit is being allowed under current regulations, those regulations could be changed down the road once everything is in place.

[June 2 update: UrbanDaddy states that the pouring area--which will be called The Lookout Taproom--is opening this Friday (June 5), and charcuterie boards, flatbreads, and gelato will all be offered as well.]

The Belkin website says that the farm dates all the way back to 1651.

The address for Belkin Family Lookout Farm is 89 Pleasant St, Natick, MA 01760; its website can be found at http://www.lookoutfarm.com/

Follow us on Twitter at @hiddenboston


Thursday, February 06, 2014

Bantam Cider to Open Tap Room in Somerville's Union Square

The folks behind a small local cider company are getting ready to open a tap room in one of Somerville's hottest neighborhoods.

The Boston Globe is reporting that Michelle da Silva and Dana Masterpolo of Bantam Cider are going to be debuting a tasting room at their facility on Somerville Avenue in Union Square, with full pours of cider and flights offered as well as tours of the space (a total of eight taps will be set up, with options including smoked, sour, oak-aged, and more). Initially, the tap room will be open on Thursdays, Fridays, and Saturdays, with an expected opening date of March 1.

[March 3 update: An event page from Bantam Cider indicates that the grand opening for its tap room will be this Saturday (March 8).]

According to the article, Bantam Cider's facility has the capacity to make 4,000 barrels of cider per year.

The address for Bantam Cider's plant is 230 Somerville Avenue, Somerville, MA, 02143. Its website can be found at http://www.bantamcider.com/


[New article from our sister site (Boston's Hidden Restaurants): Slideshow--Twelve More Romantic Restaurants in the Greater Boston Area]